Hippo Harvest USDA Certified Organic Pre-Packaged Salads

Hippo Harvest, a pioneer in sustainable farming, has debuted its USDA Certified Organic line of pre-packaged leafy greens, sourced from its cutting-edge controlled-environment agriculture (CEA) greenhouse. The product line also features a hybrid mix of greenhouse and field-grown greens, combining sustainability with variety and quality.

Key Features of Hippo Harvest’s Organic Line

1. Product Offerings:
   • Includes Baby Spinach, Spring Mix, Arugula, 50:50 Mix, Power Greens, Baby Kale, Baby Romaine, Crispy Leaf, and Tender Greens.
2. Sustainability Benefits:
   • 92% less water, 55% less fertilizer, and 94% less land compared to traditional farming.
   • Advanced use of machine learning and robotics to optimize production and cost efficiency.
3. Taste and Quality:
   • Greens are less bitter with a juicier texture compared to field-grown counterparts.
   • Longer shelf life and consistent supply, addressing challenges faced by traditional farming methods.
4. Retail Advantages:
   • Broader assortment of products tailored to consumer preferences.
   • Reliable and high-quality supply chain for grocery retailers.

Availability and Pricing

• Currently available at select San Francisco Bay Area retailers.
• Plans for nationwide expansion are underway.
• Price: A 4.5-5 oz package retails for a suggested $3.99.

Commitment to Sustainability

By leveraging its innovative approach, Hippo Harvest is setting new standards in farming by addressing critical environmental challenges while delivering high-quality, organic produce.

For more information or updates on product availability, visit Hippo Harvest.