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Safe Catch Introduces Canned Smoked Rainbow Trout

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Courtesy of Safe Catch

Safe Catch has launched a new canned smoked rainbow trout product, leveraging its proprietary mercury-testing technology that ensures the lowest mercury levels on the market. The trout fillets are deskinned, deboned, and slow-cooked to preserve natural nutrients and flavors, without any added fillers or preservatives. Available in water or sunflower oil with a chili option, this product offers a nutritious and convenient seafood choice.

Each serving of Safe Catch’s trout contains 650 mg of DHA and omega-3s and 14 grams of protein, making it a nutrient-dense option for health-conscious consumers. The product holds multiple certifications, including Aquaculture Stewardship Council certification for responsible farming, as well as Non-GMO, Keto Certified, Paleo Certified, Whole30 Approved, and it is endorsed by the American Pregnancy Association for its safety.

A 4-ounce can of Safe Catch smoked rainbow trout retails for a suggested price of $7.49. This product meets the increasing demand for high-quality, responsibly sourced seafood options that cater to a variety of dietary preferences and health needs.

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