Little Leaf Farms Introduces Sweet & Crispy Salad Blend

Little Leaf Farms Introduces Sweet & Crispy Salad Blend: A New Sustainable and Flavorful Option

Little Leaf Farms, the top U.S. brand for packaged lettuce, has expanded its offerings with the introduction of its Sweet & Crispy Salad Blend. Known for its commitment to sustainable farming practices through controlled-environment agriculture, Little Leaf Farms has created this new blend by combining two of its most popular varieties: Baby Crispy Green Leaf and Sweet Baby Butter Leaf. The result is a delightful mix that offers both crunchy and buttery textures, with a subtle sweetness that enhances the salad-eating experience.

All of Little Leaf Farms’ leafy greens are grown using environmentally responsible methods. The brand’s lettuce is free from pesticides, herbicides, and fungicides, and cultivated in an ecosystem that harnesses sunlight and fresh rainwater for sustainable production. What sets Little Leaf Farms apart from traditional field-grown lettuce is its hands-free growing process: from seeding to harvest, no manual labor is required, which eliminates the need for washing the greens before packaging.

The Sweet & Crispy blend is freshly harvested daily, ensuring the greens arrive in stores within 24 hours, offering consumers a super fresh product that retains its flavor and nutrients. Packaged in 4-ounce portions, the Sweet & Crispy blend is available at a suggested retail price of $3.99 at retailers across the eastern U.S. This new offering aligns with the brand’s mission to provide high-quality, sustainable produce, while also catering to consumers seeking convenient, healthy salad options.